Condensed Milk
Description, Technological Developments and Applications
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Information Profile @ a Glance  
  • Gail Borden developed a method to make condensed milk in 1853. He had to work hard to convince the U.S. Patent Office to grant him a patent, but he finally obtained one in 1856.

  • His first attempts to market condensed milk ended in business failure, but finally with financial backing from a wholesale grocer, Jeremiah Milbank, he founded the New York Condensed Milk Company, later renamed Borden Inc., which grew into the largest dairy in the U.S.

  • Condensed milk is milk reduced by evaporation, with sugar added. 1 can (14oz) = 1 quart whole milk plus 7oz of sugar.

  • Nearly 46 per cent of the total milk production – i.e. 42.5 million tonnes – is consumed as liquid milk. 47 per cent  is converted into traditional products like cottage butter, ghee, paneer, khoya, curd, etc.
  • Only 7 per cent of the milk is used in the production of western products like milk powders, processed cheese, processed butter. 
  • The market for dairy whiteners-creamers and condensed milk is valued at Rs 3 billion, with volumes of about 200 metric tonnes in 2004. The segment is growing at the rate of 8-9 per cent over a 5-year period. Volumes are projected to go up to 284 metric tonnes by 2008-09. Nestle India (Everyday), Britannia and GCMMF’s Amul are the key players in this segment. 
     
 

About

  • Outline about Dairy Industry
  • Overview
  • Marketing Milk
  • Condensed milk recipes

Manufacturing Technique

  • Technical Data
  • APV - Sweetened Condensed Milk
  • Traditional Vs Modern Method
  • Emission Estimation
    Technique Manual
  • Food and Drug Administration
  • License
  • Condensed milk regulations - 2003
  • Dairy Proteins
  • Condensed Milk
  • Milk processing
  • Wimm - bill- dann dairy industry
  • Arla Foods Dairy
  • Fonterra Dairy Processing Plant
  • Evaporation of milk
  • Concentrated and dried dairy products
  • Flow Chart
  • Powdered Milk

Innovative Techniques

  • Orange Blend
  • Creamy Candy
  • Boavistense candy
  • Flavored condense milk
  • Milk Fortification

Global Market Strategy

  • Market Details
  • Dairy Trade
  • Importers and Exporters
  • Economic Census
  • Brazil condensed milk Market size
  • Westernization
  • Indian Dairy Sector

 

 

 

 

 

 Companies
  • Eagle Brand®
  • MooMilk
  • Buy Grace Foods Inc.
  • NESTLÉ Sweetened Condensed Milk
  • ADL  -   Sweetened Condensed Milk
  • Amul Mithai Mate
  • Kupiansk Condensed Milk Processing Company
  • Dairi Champ

Consultants

  • Suruchi Consultants
  • SSP pvt ltd
  • Tatra products
  • Condensed milk manufacturing Indian company
  • Suppliers and Traders

Standards and Requirements

  • Transitional Standards
  • USDA Standards
  • Requirements

Project reports and case studies

  • HACCP - case study
  • Volatile Flavours
  • Mother Dairy - Annual Report
  • Nestle - Annual Report
  • Cleaner  Production Assessment in Dairy Processing
  • Milk and Dairy Technology

Equipments

  • Milk Evaporated vessel
  • Sweetened condensed milk equipment
  • Dairy Equipment Suppliers
  • Secowarwick Equipment Supplier
  • Kulkarni Equipment supplier
  • Pumps
  • Dairy plant and Equipments

     

 

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