Food
Processing Training Center
Certification
Courses, Syllabus, Fees Structure, Technology, Fanciers, Funding Agencies,
Workshops, Text Books, Worldwide Training Center, Investment and Plant
Details
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Information Profile at a glance |
- Food processing is a large
sector that covers activities such as agriculture, horticulture,
plantation, animal husbandry and fisheries. It also includes other
industries that use agriculture inputs for manufacturing of edible
products.
- Modern food processing
technology in the 19th and 20th century were largely developed to serve
military needs.
- Most sectors in the food
processing industry are growing at a significant rate. The industry
shows the potential for sustained growth based on different aspects such
as growth in the domestic market, trade and foreign direct
investment.
- India having encouragingly
grown from a level of scarcity to surplus has enabled to create economic
liberalization paving way to rapid industrialization where a good many
investors find new opportunities in the market.
- Thus food processing
industry is an important sector in the country. The present value of
food processing industry which is Rs70 billion is expected to double by
2006 reaching Rs140 billion. There have been changes in food habits
pushing for more value-added products. It is assessed that both
processed food exports and value-added agricultural produce will grow
faster in the coming years enabling food processing industry in India to
earn profits in leaps and bounds over the next five years.
- Teagasc is the leading
supplier of training to the food processing and retail sector in food
safety and quality systems, food innovation and new product development.
- TAFE NSW Riverina Institute
is currently providing Nationally accredited training modules from the
Certificates in Food Processing to both large and small
enterprises.
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Content Headlines on CD ROM |
Diploma /Degree / Home
Science / Certification Courses, Syllabus and Fees Structure
- Course Outline
- Fundamentals of Nutrition
- Master's Degree Program
Curriculum and Syllabus
- Engineering Principles of
Food Processing
- Food Science &
Technology
- Food
Science
- Food Product
Development
- Food
Chemistry
- Food
Analysis
- Food Quality
Assurance
- Food
Microbiology
- Food Regulatory
Affairs
- Food Enzyme
Technology
- Food Science
Fundamentals
- Food Science and
Technology
- Introductory Food Science
- Food Science
Principles
- Food Science I
- First-level Degree
Course
- Syllabus
2006
- Courses in Food Technology
Colleges-India
- University of Leeds
- Microbiological Food Safety
Hazards
- Institute of Nutrition and
Food Science
- Food and Nutrition
Training Center
- Syllabus
- Dietetics and Human
Nutrition
- Fees & Refunds
- Fees Structure
- Food Manager
Certification
- Food Processing Technical
Certification
- School Nutrition Programs
Training
- Food Processing
Policy-Andhra Pradesh
- Food Safety Training
- Home Science Career
Options
- Master of Home
Science
- Home Science Fee
Structure
-
Coimbatore Institute
- Bachelor Degree in Home
Science
Text
Books
- Biology 345
- Food 4010
- Powell's Book
- Food Engineering
Series
- Food Processing Unit
Operations
- Food Processing
Technology
Workshops and
Seminars
- FTD
- Agricultural and Food
Processing Program-California
- Food Processing Workshops
- Food Processing for
Tomorrow
- Food Protection
Workshops
- Seminar by Expert
- National Center
- Seminar Conclusions and
Recommendations
Technology
- Food Technology
- Processing
Technologies
- Processing Technology
Links
- Pilot Plant-Fruit &
Vegetable Processing
- FDA
- Licensing and
Inspections
- Food Science
Department
- UNIDO and FICCI
Entrepreneurship
Developments
- Entrepreneurship
Development Institute of India
- New England Food
Entrepreneurs
- Food Entrepreneur
Resources
- S&T Entrepreneurship Development
- Science Tech Entrepreneur
Magazine
- Food Entrepreneurship
Engagement Program
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Guidelines
- Baking Course Outline
- Candidate Guidelines
- Center and Trainer
Guidelines
Consultants
- Child Nutrition Programs
Consultant
- School Food Service
Management Faculty
- Staff at CEDHA
- Damian-India
- Global
AgriSystem
- HM
Food Consultants
- Food Processing
Consultants-India
- Suman Project
Consultants
- Food Processing Consultants
Lists
Annual
Reports
- FoodPAC Report
- Saskatchewan Food
Industry-2005
- Ministry of Food Processing
Industries-2006
- DAVOS- India 2006
Fanciers and Funding
Agencies
- Funding Options
- Business Incubator
Center
- Business Environment-Tamil Nadu
- Funding Programs
- Supplements and Nutrition
Fund -UK
- Online Food Safety
Training-Federal Agencies
Market
Trends
- Food Processing
Market-Australia
- Food Processing
Market-China
- Food Processing
Market-India
- Food Processing Market
Trends and Development
- Food Processing Market
Research Reports
- Research
Foundation
Training Institutes,
Colleges and Universities in India
- Food Technology Institutions
- B.Sc. With Food Technology
Colleges
- Diploma / Certificate Courses In Home Sc., Home Eco.,
Nutrition & Dietetics Food Technology-India
- India Web Directory
- Food Processing
Training Center
- Food Processing Equipment
Manufacturers
- Indian Service
Providers
Worldwide Training
Center
- Tokyo University
- University of Guelph
- University of Minnesota-Twin
Cities
- Food Industry Training
Directory
- United States Degree
Programs
- Nutrition at University and
College
- CANMET Energy Technology
Centre-Canada
- Food Processing Plant and
Machinery-Worldwide
Plant Details and
Investment Details
- FPTC Scheme
- Creation of Infrastructural
Facilities for running Degree/Diploma Courses and Training Programmes
- Food Processing Industries
Schemes
- GFTC-Training
Investment
- Agrifood Center
Investment
- Pilot Plants
- Food and Beverage Processing
Pilot Plant Facilities-Canada
- Food Processing Plant License Permit
Details
- Food Processing
Plants-India
- Food Processing Machinery
& Equipment Buyers and Suppliers
- Traineeship Details
- U.S. Food Processing
Plants
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Primary Information Services 21 Murugappan St, SwamyNagar
Ext2, Ullagaram, Chennai - 600091,
India. Phone: 91 44 22421080 Email :
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9444008898 Fax : 91 44
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