Kinnow Processing
Fruit cultivation , processing, project , trade information
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Project, Trade Technology Information - Contents on CD ROM

Information profile @ a Glance
  • Kinnow fruit is a hybrid of Mandarins
  • Mandarins make up the largest and most varied group of citrus
  • The kinnow mandarin peak season runs from November to April
  • Major producers: Brazil,USA,China, Spain
  • The emphasis should be given to establish kinnow-processing industries for the development of value-added quality ready-to-serve (RTS) products, minimize post-harvest losses and provide remunerative price to the producers.
  • The single most hindrance in the popularity and processing of kinnow mandarin juice is the development of bitterness due to enzymatic conversion of a non-bitter precursor LARL in to intensely bitter limonin.
  • A plant having a capacity of processing 8 tons of Kinnow per hour is considered to an economically viable plant. For a total season of 135 days, 8,100 tons of Kinnow can be processed, if the plant runs at 8 hours per day
  • Under Punjab mandarin, kinnow is the most prevalent variety covering an area of 20,000 hectares with a production of 3.00 lakh tonnes, there is further scope to double the production in the next 5 years in India

Basic Information

  • Growing Citrus

  • Mandarin

  • Kinnow Juice Extraction

  • Background information

Fruit cultivation

  • Cultivation Guide

  • Grafting Methods

  • Development of Plantations

  • Tree Pruning

  • Seedless Cultivar

  • Tissue Culture

  • Seed Oil

  • Post harvest Control

  • Interploid hybridization

  • Research study on Trees

  • Madarin Hybrid

  • Fruit Variability

  • Virus free plantation

Technology Information
  • Process for Kinnow Wine
  • Fruit waste conversion to Protein
  • Preparation of Ready to serve drinks
  • The latest developments for the debittering of cloudy citrus products
  • Essential Oils

Project Information

  • Fresh Kinnow fruit processing project
  • Equipment supplier
  • Technology Consultant
  • Seedless Kinnow Project
  • Juice Quality
  • Quality Standards
  • Debittering Technology
  • Wine Project consultant
Trade Scenario
  • Citrus fruit Varieties
  • Citrus Industry Profile
  • Cold Chain & Logistics
  • Exporting Kinnow
  • Forecasting export of Kinnow
  • Company in India
  • Production in Pakistan
  • Pakistan Exporters
  • Indian Plantation
  • Refrigerated containers
  • Exporter -Pakistan
  • Manufacturer in Pakistan
  • Company in Pakistan

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Primary Information Services
 21 Murugappan St, SwamyNagar Ext2, 
Ullagaram, Chennai - 600091, India.
Phone: 91 044 22421080   FAX : 91 44 22423753
Email :
Mobile numbers: 9940043898, 9444008898