- The guar seeds are
dehusked, milled and screened to obtain the guar gum. It is typically
produced as a free-flowing, pale, off-white colored, coarse to fine
ground powder
-
The different grades of guar gum include industrial grade guar gum, food
grade guar gum, and pharmacy grade guar gum
-
Guar beans can be stored
for long periods (3-6 years), and thus, stocks maintained by
traders/processors play a vital role in price discovery. The bulk
consumption of guar bean/gum has shifted from food use to industrial use
in recent years.
-
India is the major
exporter of guargum to the world; it exports various forms of Guar
products to a large number of countries. The country has exported
3,25,250.71 MT of guargum to the world for the worth of Rs. 3,233.87
crores during the year 2015-2016
-
The main areas of
cultivation of Guargum in India are Rajasthan, Gujarat, Haryana , Punjab
, Uttar Pradesh , Madhya Pradesh , Tamil Nadu , Maharashtra , Karnataka
, Andhra Pradesh.
-
Global guar seed
production ranges from 0.5 to 2.5 million MT annually, depending upon
the variability in intensity and pattern of monsoon rainfall in India
and Pakistan, particularly in the western districts of Rajasthan.
-
Major Export Destinations
during 2015-16 are United States,
China P RP, Germany, Russia and Canada.
|
Background
- Guar Crop in India - 2014
-
Commodity Profile - 2011
-
Indian Industry & Trade - 2015
Applications
- Technical details - Applications in
Hydraulic Fracturing Fluids
- Water Management in Hydraulic Fracturing
Regulatory Information
- Regulations concerning Exports
-
Recognized
Testing Laboratories
-
Trade Issues
-
Material Safety
data sheet
Trade Leads
- Sample List of Buyers
-
Bulk Buyer
- sample
Companies & Products
- Company
profile
-
Company Performance
-
Manufacturer profile
-
Company performance
Rating
-
Major Trading Company
-
List of
Exporters from India
Market
- Market
Research report - 2015
-
European Market - 2016
-
Export Demand
- 2017
-
Guar Gum export in March 2013
-
Oil &
Gas Fields
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