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  • Saccharides are the anions and salts of the sweetener and sugar substitute saccharin.
  • Saccharide is a term derived from the Latin for sugar.
  • Carbohydrates are often classified according to the number of saccharide units they contain.
  • Soybean oligosaccharides are defined as non-digestible oligosaccharides (NDOS) or non-digestible sugars (NDS) except sucrose.
  • Oligosaccharides are produced from hydrolysis of biopolymers (hemicellulose, inulin, pectin) with endo-acting enzymes.
  • The bioactive mycelial biomass and exopolysaccharides (EPS) are produced by fed-batch culture.
  • The monosaccharides are formed by a crude extract.
  • Extracellular polysaccharide (EPS) production can be done by the synchronous cycle of the unicellular red alga Polphyridium pulpureum.
  • Two reactions, condensation (reverse hydrolysis) and transglycosylation, are generally used for the synthesis of glycosides and oligosaccharides.
  • The individual sugars are separated by molecular exclusion and ligand exchange.
  • Oligosaccharides have been credited with many health-promoting functions, which had been identified in many clinical studies, such as promoting the growth of Bifidobacterium in human intestine and balance of intestinal bacteria, modulating the immune response, inhibition of cancer and tumor, stimulation of mineral absorption.
  • Hot-compressed (HC) water can be used to decompose cell wall components of lignocellulosics into carbohydrated-derived and lignin-derived products which consists mainly of polysaccharides, oligosaccharides, monosacharides and their decomposed products.
  • Oligosaccharides are composed of 2–10 monosaccharide residues linked by glycosidic bonds that are readily hydrolyzed to their constituent monosaccharides either by acids or by specific enzymes.
  • The Glucose glyconutrient saccharide is the energy source for the nerve, red blood cells, and the kidneys.
  • Saccharides and amino acids are abundant and readily available natural monomers, these natural building blocks are likely to yield polymers with inherent biocompatibility.
  • Dietary saccharides are not only a source of energy, they also serve important structural and functional roles in the human body.
  • A simple, rapid, and general method for the isolation and purification of lectins with a wide spectrum of saccharide binding properties, and for the conjugation of these lectins to ferritin for use as electron microscope tracers were described.
  • Quantification of primary sugars, sugar alcohols and anhydrosugars in atmospheric aerosols, making use of separation by high-performance anion-exchange chromatography (HPAEC) with pulsed amperometric detection (PAD).
  • Terahertz time-domain spectroscopy is used to measure the full dielectric function of the monosaccharides glucose and fructose and the disaccharide sucrose.
  • Polysaccharides (PS) are a group of polyrners with great potential in the food, chemical and pharmaceutical industry. An essential number of important polysaccharides are currently obtained by extraction from natural sources, i. e. agar.
  • Sulfated glycosaminoglycans (GAGs) are linear polysaccharides of repeating disaccharide sequences on which are superimposed highly complex and variable patterns of sulfation, especially in heparan sulfate (HS).
  • Separation techniques (such as size-exclusion chromatography, strong anion exchange (SAX)-HPLC, PAGE, and capillary electrophoresis) that permit analysis of disaccharide composition and susceptibility to heparitinases or low pH nitrous acid.
  • Industrial methods to manufacture even simple saccharide structures are extremely complex and expensive. Living cells, meanwhile, readily synthesise saccharides using enzymes.
  • It is reported that the existence of enzyme systems which catalyze the incorporation of n-galactose into the cell wall lipopolysaccharide of gram-negative enteric bacteria.
  • The concentration of monosaccharides in samples collected in the Gulf of Gdansk area was determined in water filtered through ~0.8 µm pore size filters.
  • Abundant cytochemical data indicate that polysaccharides are present in the surface membranes of a vast array of eukaryotic cell types.
  • Saccharides
  • Carbohydrates
  • Carbohydrates Oligosaccharides and Polysaccharides
  • Saccharides, Lipids and Proteins
  • Saccharides - Solutions
  • The chemical reactions of chemical compounds: Saccharides and Lipids
  • Structure of saccharides


  • Enhanced Production of Exopolysaccharides by Fed-batch Culture of Ganoderma resinaceum
  • The Enzymatic formation of polysaccharides by yeast Preparations
  • Production of Fermentable saccharides from Lignocellulosics by Hot Compressed Water Treatment
  • Kinetic model or extracellular polysaccharide production by the unicellular red alga Polphyridium pulpureum
  • The Production of Monosaccharides from Hyaluronic acid by beta- Glucuronidase
  • Enzymatic hydrolysis of chitin in the production of oligosaccharides using Lecanicillium fungicola chitinases
  • Simultaneous Production of two Capsular polysaccharides charides by Pneumococcus
  • Enzymatic production of oligosaccharides


  • Synthesis of Saccharides through Condensation Reaction Catalyzed by Glycosyl Hydrolases
  • Molecular Modelling of Saccharides
  • Reaction with Schiff¢s reagent
  • Reactions of Monosaccharides
  • Change in oligosaccharides during processing of soybean sheet
  • Saccharides-Liquid Chromatography
  • Purification, Characterization, and High Performance Liquid Chromatography Assay of Salmonella Glucose-1-phosphate  Cytidylyltransferase from the Cloned rfbF Gene
  • Reduction of monosaccharides
  • Starch and Oligosaccharide Synthesis from Uridine Diphosphate Glucose
  • Saccharides of yacon tubers and rhizomes and factors affecting their content


  • Polysaccharide Analysis Using Carbohydrate Gel Electrophoresis: A Method to Study Plant Cell Wall Polysaccharides and Polysaccharide Hydrolases
  • High-Performance Anion-Exchange Chromatography of Saccharide- Borate Complexes with Fluorimetric Detection
  • Biosynthesis of Food Constituents: Saccharides.
  • Mechanism of the actions of intra and extra cellular mould hydrolases
  • Seed Source Effect on Field Emergence of Soybean Lines with Reduced Phytate and Raffinose Saccharides


  • Company in India
  • Company in Haryana
  • Company in Region Skåne
  • Company in Canada
  • Another Company in Canada
  • Company in USA
  • Company in Dhule


  • Consultant in Queensland
  • Consultant in Wilmington
  • Expert in Carbohydrate Chemistry, Neoglycoconjugates, Conjugate Vaccines, Oligosaccharides, Glycoconjugates
  • Consultant in Israel
  • Consultant in United States
  • Consultant in Indiana
  • Expert in Molecular Biology


  • Determination of saccharides in atmospheric aerosol using anion-exchange high-performance liquid chromatography and pulsed-amperometric detection
  • Heparinoid-active sulphated polysaccharides from marine algae as potential blood anticoagulant agents
  • A Glucose Sensing Contact Lens: A Non-Invasive Technique for Continuous Physiological Glucose Monitoring
  • Noncovalent intermolecular forces in polycrystalline and amorphous saccharides in the far infrared
  • Distribution of Cell Surface Saccharides on Pancreatic Cells
  • A strategy for rapid sequencing of heparan sulfate and heparin saccharides
  • Solid-phase synthesis and 1H and 13C high-resolution magic angle spinning NMR of 13C-labeled resin-bound saccharides
  • Dendrimers based on Saccharides
  • Hydrogenation of Saccharides
  • Method and Producing phosphorylated Saccharides
  • Production of Saccharide Carboxylic Acids
  • Sensor System for Saccharides
  • Method and the Production of Saccharides containing Sialic Acid
  • Use of Sulfated saccharides to treat baldness
  • Method for measuring a concentration of saccharides having a low molecular weight and sensor for measuring the same
  • Water-soluble proteins modified by saccharides


  • Cargill’s Special Fx™
  • Glyconutrients - Saccharides
  • Advanced Glycation End Products and Nutrition
  • Alleva cat Kitten
  • L-Galactose as a natural product: isolation from a marine octocoral of the first a-L-galactosyl saponin
  • Ambrotose®
  • Polysaccharides
  • Prevenar
  • Sugar


  • Preparative production and separation of 2-acetamido-2-deoxymannopyranoside-containing saccharides using borate-saturated polyolic exclusion gels
  • Some of The Functions of Each Individual Glyconutrient Saccharide in The Body
  • Saccharide–Peptide Hybrid Copolymers as Biomaterials
  • N-Acetylglucosaminyltransferase V and B1-6 Branching N-Linked Oligosaccharides Are Associated with Good Prognosis of Patients with Bladder Cancer
  • Ferritin-Conjugated Plant Agglutinins as Specific Saccharide Stains for Electron Microscopy: Application to Saccharides Bound to Cell Membranes
  • The Production of Pentose Containing Polysaccharides by torulopsis flavescenes
  • Screening for Urinary Oligosaccharides: Application to a Mentally Handicapped Population and to Patients with Some Other Diseases
  • Application of Saccharides to the Synthesis of Biologically Active Compounds
  • Novel functions and applications of trehalose


  • Galectins: roles and uses in inflammation and cancer
  • Glycosylation
  • Sugars; Derivatives thereof; Nucleosides; Nucleotides; Nucleic acids
  • Does sweet sugar link cancer and ageing?
  • Vaccines


  • The toxicity of a crude enzyme extract from gliomastix murorum in Swiss Albino mice
  • Various Indigestible Saccharides Enhance Net Calcium Transport from the Epithelium of the Small and Large Intestine of Rats In Vitro
  • Various Nondigestible Saccharides Open a Paracellular Calcium Transport Pathway with the Induction of Intracellular Calcium Signaling in Human Intestinal Caco-2 Cells
  • Pulmonary Toxicity of Endotoxins: Comparison of
    Lipopolysaccharides from Various Bacterial Species
  • Fructo-Oligo-Saccharides -Side Effects


  • Biosynthesis of Bacterial Lipopolysaccharide
  • Monosaccharides in the water of the Gulf of Gdańsk
  • Is Saccharide Supplementation Necessary?
  • Separation of Saccharides Using TSK-GEL Amide-80, a Packing Material for High Performance Normal Phase Partition Chromatography
  • Present status and future of functional oligosaccharide development in Japan
  • Cell Surface Saccharides of Trypanosoma lewisi
  • A sweeter way to make saccharides


  • Sellers of Saccharides
  • Saccharides Suppliers
  • Supplier in Canada
  • Saccharide Selling Leads

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