- Fructose, or fruit
sugar, is a simple ketonic monosaccharide found in many plants,
where it is often
bonded to glucose to form the disaccharide sucrose. It is one of the
three dietary monosaccharide, along
with glucose and galactose
- Commercially, fructose
is frequently derived from sugar cane, sugar beets, and corn.
Crystalline fructose is the monosaccharide, dried, ground, and of
high purity.
- The primary reason
that fructose is used commercially in foods and beverages, besides
its low cost, is its high relative sweetness. It is the sweetest of
all
naturally occurring carbohydrates
- Fructose and HFS are
not the same. Fructose is sweeter than sucrose so less is needed to
achieve the same sweetness, offering calorie savings. Fructose has a
low glycemic index and does not cause surges and dips in blood
glucose levels. Pure
crystalline fructose offers many functional benefits when added to a
wide range of foods and beverages, improving product palatability
and stability.
- Pure crystalline
fructose is a product of both the corn wet milling and sucrose
industries. In the former, cornstarch is extracted from corn kernels
and, in a series of processing steps, glucose is enzymatically
transformed to fructose. In the latter, the disaccharide bond in
sucrose is enzymatically hydrolyzed to liberate glucose and
fructose. In both processes, the fructose is then crystallized,
dried, milled to desired particle size and packaged. The crystalline
product is brilliant white and very high purity.
- Primary applications
areas for crystalline fructose include dry mix beverages, low
calorie products, flavoured water, still and
carbonated beverages, sports and energy drinks, chocolate milk,
breakfast cereals, baked goods, yogurt, fruit packs and confections
|
Basics
-
What is Fructose?
-
About Sucrose, HFCS,
and Fructose
-
Sweeteners from
starch
-
Fructose
Profile
Product
Information
-
Product
Profile
-
Fruit Sugar
-
The sweetening
profile of fructose
-
Codex Standard
-
Customer
Specification
-
Food & Beverage
applications
Material Safety
Data sheets
-
D-fructose MSDS
-
MSDS - Company in USA
-
NBD-Fructose
-
USA Product
-
Product of Germany
Process ,Technology
& Consultants
-
The chemistry and
sources of fructose
-
Production of
fructose sugar from aqueous solutions
-
Research Institute
to consult
-
Fructose
Syrup
-
Technology Source
-
German Technology
-
Technology,
Engineering & Plant Construction
-
Fructose from
Fruit
Company Products
-
World-leading renewable food
and industrial ingredients company
-
Global supplier of non-GMO crystalline
fructose.
-
Company & products -
Spain
-
Corn Sweet
crystalline fructose
Patents
Information
-
Process for the
preparation
-
Patent - Process
for the preparation of Fructose
Order the CD ROM
Today |
|
Primary Information Services
21 Murugappan St, SwamyNagar Ext2,
Ullagaram, Chennai - 600091, India.
Phone: 91 44 22421080
Email : primaryinfo@gmail.com
Mobile numbers:9940043898,
9444008898 Fax : 91 44 22423753 |