- There are many ways
to make raw
jackfruit available as vegetable for off-season -
During heavy monsoon,
fresh vegetables are scarce. On such occasions, this brined raw
jackfruit comes in handy
-
Brining the raw jackfruit
is a traditional practice in Coastal Dakshina Kannada and neighbouring
districts
-
Brined unripe Jack carpel is made exclusively for domestic purposes
-
Brined raw jackfruit is a
favorite of Jains too. On the eve of weddings and auspicious
celebrations, they prepare a special type of stir fry from this.
-
There is tremendous scope
for small
household scale industry in brining raw jackfruit. This is low-tech, low
investment affair and is suitable for SHGs |
General
Information
- Cultivation and Value
Addition
- Post
Harvest Management and Value Addition of Jack fruit
Production and
Processing
- Product Development
- Raw jackfruit Bhaji
- Technical Details
-
Technical manual
-
Jackfruit Products
Salt Brine
- Brining the raw
jackfruit
-
Measurement
-
Measuring Salt solution
-
Preparing a Saltbrine
Consultants
- Jackfruit promotion
council
|
Technology
- Canning in Sugar
syrup
- Dried
Green Jack Fruit & Jack Pickle
-
Dehydration of jackfruit
Product
- High Quality Natural
Fresh Fruit 425g Canned Jack Fruit
Market
Manufacturers and
Suppliers
Order the CD ROM
Today |